Charred Corn Pico de Gallo
Top your favorite Mexican-inspired dishes with this smokey treat, or just use it as a delicious chip dip.
The fudgiest, most delicious brownies ever–and with great customization potential! Difficulty: Intermediate Total Time: 1 hour Serves: 12-24 Ingredients Brownies 2 cups chocolate chips (I typically use semi-sweet chocolate chips, but anything from a chopped Hershey’s bar to a crumbled Terry’s Orange will work.) ½ cup butter ¾ cups brown sugar ¾ cups Granulated sugar 4 large eggs 2 teaspoons vanilla extract ½ teaspoon salt 1 cup GF baking flour (we prefer Kim’s) Ganache 1 cup chocolate chips (once again, any chocolate will do) ½-¾ cup Heavy whipping cream Instructions Brownies Set oven to 325°F....